Ferme St-Ours has started its operations several years ago. Since, it was passed on from generation to generation. All families have developed their business’ image. Gradually, production techniques have been improved and the company has diversified its production.
With so many good products, it is important to know how to prepare them and with which food to cook them. This is why, we at Ferme St-Ours offer you this section called “Recipes” that will satisfy the most difficult appetite.
This section includes simple and more complicated recipes. Some were inspired with our family heritage and others were inspired with other countries’ flavours.